| 24 oz Bag | Bags (Shipping extra) | Case of 12 ($5 Flat Rate Shipping) |
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Cooking Instructions
Breading
Heat 1 inch vegetable oil in a skillet, or oil as recommended in a deep fat fryer, to 350F
Moisten fish or seafood with water and drain excess.
Pour Dixie Lily Seafood Breader Mix onto a plate or into a plastic bag. Roll or shake seafood in mix until evenly covered.
Fry a few pieces at a time until golden brown.
Remove and drain.
Batter
Heat 1 inch vegetable oil in a skillet, or oil as recommended in a deep fat fryer, to 350F
Stir 3/4 cup of water into 1 cup of Dixie Lily Seafood Breader Mix. (For thinner batter, use more water).
Dip seafood into batter, drain excess
Fry a few pieces at a time until golden brown.
Remove and drain.
Serving suggestion
Don’t just keep it for seafood, try with chicken and vegetables too.
For a thicker batter coating, roll in dry breader mix after coating with batter.
Don’t waste that hot oil – make some Dixie Lily Hush Puppies as well.
Amount Per Serving
Calories 30 Calories from Fat 0
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 5mg 1%
Sodium 220mg 9%
Total Carbohydrate 6g 2%
Dietary Fiber 0g 0%
Sugars 0g
Protein 1g 2%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.